Saturday, October 5, 2013

Beth Fish Weekend Cooking

'"Professor Ira Simpson smiled as she brought the big slice of Lotsa Lemon Meringue pie to him. He was a kindly older man with sharp wings of white hair...."'

I had to choose these lines because lemon is my favorite. I like the taste of lemon filled cakes, lemon pies, etc. I use to bake Lemon Meringue pies for the family. I haven't baked one in a long time. I like to whip up the egg whites for the meringue topping. It's like magic in the kitchen. Hmmmmm, I can taste a lemon pie at this very moment. bethfishreadsweekend-cooking-canal-house-cooking

9 comments:

  1. I adore lemon too! And lemon meringue is the best!! I missed this mystery -- am definitely adding it to my list.

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  2. Oh, you have given me a craving for lemon meringue pie.

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  3. Yum! I haven't had lemon meringue pie in a long long time!!
    Here's A Link To My WC Post

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  4. I could go for a slice of Lotsa Lemon Merinue pie!

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  5. I love lemons and this pie looks delicious!

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  6. You're making me reconsider making pumpkin pies for Thanksgiving next week. I bought package for gluten free pie crusts, I think it will make three big ones, so perhaps, 2 pumpkin and one lemon....

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  7. Oh... that looks delicious! I've never made a lemon pie (I only learned the trick of pie crusts a couple of years ago), but it may be the next thing on my list of baked goods to master. Thanks for sharing!

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  8. I adore all kinds of lemon desserts - definitely my favourite.

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